Beef Stew

  • A hearty slow cooked beef stew with potatoes, carrots and green beans. Best served with brown or white rice.

  • Beef Chuck, Carrots, Potatoes, Onions, Garlic, Canned tomatoes, Green beans, Oregano, Parsley, Mustard, Worchester sauce, Beef stock cube, Water, Tomato Paste, Salt, Black pepper

Size

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