Alfredo Sauce
R 54.00
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A rich cream based sauce infused with herbs, with chopped mushrooms and ham. Best served with any of our pasta options.
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Milk, Cream, Garlic, Parmesan, Mushrooms, Ham, Olive oil, salt, pepper
Apple Crumble
R 28.00
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Freshly cooked granny smith apples with a hint of cinnamon topped with an oats crumble. Best served warm with vanilla ice cream or fresh cream.
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Apples, Castor sugar, Cake flour, Oats, Butter.
Beef & Vegetable Soup
R 35.00
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A hearty soup made with slow cooked beef shin and vegetables. Perfect for those cold winter days.
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Beef shin, carrots, celery, leeks, potatoes, tomato Paste, beef stock cube, salt, black pepper, parsley, coriander, oregano, olive oil, water.
Butternut Soup
R 29.00
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Roasted butternut sautéed with celery, onion and a hint of cinnamon. Blended with cream until smooth.
A classic winters dish great for the whole family -
Onion, Celery, Butternut, Vegetable stock, Salt, Pepper, Cinnamon, Olive oil, Cream.
Cheesy Cauliflower
R 25.00
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A family favourite, cauliflower topped with a rich cheese sauce. Great served as a side vegetable.
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Cauliflower, cheddar cheese, butter, flour, salt
Chicken & Corn Soup
R 30.00
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Shredded chicken breasts in a creamy sweetcorn & potato soup base.
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Chicken breast, potatoes, leeks, sweetcorn, chicken stock cube, salt, thyme, parsley, olive oil, fresh cream, mazina, water.
Cinnamon Butternut
R 21.00
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A classic butternut dish. Diced butternut with a sprinkle of cinnamon.
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Butternut, Cinnamon
Creamy Spinach
R 26.00
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Shredded spinach sautéed with onions, mushrooms and fresh cream.
A classic side dish perfect for any main meal. -
Spinach, butter, flour, onion, milk, cream, parmesan, salt, pepper, nutmeg.
Death by Chocolate
R 44.00
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Decadent chocolate pudding with a rich dark chocolate topping Best served warm or cold with fresh cream.
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Coffee granules, Cocoa powder, Sugar, Eggs, Sunflower oil, Cake flour , Baking powder, Salt, Dark chocolate, Vanilla essence, Cocoa powder, Icing sugar, Butter, Milk .
Malva Pudding
R 41.00
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A traditional South African favourite. A sponge interior soaked with a butter and fresh cream sauce Best served warm with custard or fresh cream .
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Castor sugar, Eggs, Apricot Jam, Cake Flour, Bicarb soda, Salt, Butter, Vinegar, Milk, Cream, Sugar.
Neapolitan Sauce
R 54.00
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Fresh tomatoes simmered with basil, garlic and herbs. A delicious homemade sauce perfect for any of our pasta options.
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Fresh tomatoes, Tomato puree, Garlic, Basil, Origanum, Parsley, Onions, Salt, Pepper.
Olive and Basil Sauce
R 54.00
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A Neapolitan sauce base with added olives. Best served with any of our pasta options.
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Fresh tomatoes, Tomato puree, Garlic, Basil, Origanum, Parsley, Celery, Onions, Olives, Salt, Pepper
Pumpkin Puree
R 22.00
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A smooth delicious pumpkin puree side dish.
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Pumpkin, Salt, Pepper, Cream.
Stuffed Butternut
R 35.00
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Halved butternut stuffed with a creamy spinach and mushroom stuffing, grilled in the oven until golden brown.
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Spinach, butter, flour, onion, milk, cream, parmesan cheese, salt, pepper, nutmeg, butternut.
Stuffed Gem Squash
R 45.00
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Gem squash stuffed with sweetcorn and topped with cheddar cheese.
A delicious side dish to complete any meal, just place in the oven and grill until golden brown.
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Gemsquash, sweetcorn, salt, black pepper, cheddar cheese.